Module Equipment Includes
Student Workbook, Instructor's Manual, Installation CD, Bowl, Cake Pan, Chemical Splash Goggles, Chemplates, Cooking Thermometer, Ethanol, Flatware Set, Funnel, Glass Liquid Measuring Cup, Headphones, Hot Pad, Hydrochloric Acid, Iron Chloride, Mini Storage, Mixing Bowl, Mortar and Pestle, pH Strips, Pill Counting Tray and Spatula, Pipettes, Sauce Pan, Single Burner Hot Plate, Skills Cart, Slotted Spoon, Surgical Gloves, Surgical Gown, Teaspoon, Tray, 20 Dram Amber Vial, 13 Dram Green Vial, 6 Dram Blue Vial, 2 Liter Soda Bottle, White Stock Bottle, miscellaneous materials and consumables
Computer is required and sold separately.
Optional: Mini Fridge